Apple Pumpkin Coffee Cake

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 1 (18 ounce) box spice cake mix or 1 (18 ounce) box carrot cake mix
• 5 large egg whites or 3/4 cup egg substitute
• 1 cup water
• 1 cup canned solid-pack pumpkin
• 2 ounces pecans, chopped
• 8 ounces gala apples, peeled and very thinly sliced
• 1 cup apple juice
• 2 teaspoons cornstarch

Recipe

• 1 preheat oven to 350 degree f.
• 2 coat a springform or bundt pan with cooking spray.
• 3 in a medium mixing bowl,combine cake mix,egg whites, water and pumpkin.
• 4 using an electric mixer on low speed,beat until moistened,about 30 seconds.
• 5 scrape sides and beat on medium speed 2 or until smooth.
• 6 sprinkle bottom of pan with pecans and lay out apple slices accordion fashion.
• 7 carefully pour batter over apples and bake 1 hour or until toothpick comes out clean.
• 8 mean while,in a small saucepan,combine apple juice and corn starch and stir until completely dissolved.
• 9 bring to a boil and cook 1 minute or until thickened.
• 10 remove from heat and cool completely.
• 11 when cake is done,remove from oven and cool 5 minutes on a wire rack.
• 12 inverting onto a serving platter,remove sides and bottom of springform pan,and pour apple glaze all over.