Apple Cider Jelly

Total Time: 20 mins Cook Time: 20 mins

Ingredients

• 1 quart apple cider
• 2/3 cup red hots red cinnamon candies
• 1 (1 3/4 ounce) package dry pectin
• 5 cups sugar

Recipe

• 1 in a large pot, combine the cider, candy, and pectin.
• 2 bring to a rolling boil over high heat, stirring often.
• 3 add sugar and return to a rolling boil.
• 4 boil for 1 minute, stirring constantly.
• 5 remove from the heat and skim off any foam.
• 6 carefully ladle hot jelly into sterilized half-pint jars, leaving 1/4 in headspace.
• 7 adjust caps.
• 8 process for 10 minutes in a boiling water bath.