Betty's Easy Meringue Cookies (2 Ingredients)

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 3 egg whites
• 3/4 cup sugar

Recipe

• 1 beat whites until very stiff.
• 2 gradually add sugar and keep beating until mixture forms peaks.
• 3 grease or spray, with cooking oil a large cookie sheet and put teaspoon amounts on to the sheet about 2 inches apart.
• 4 place in preheated 225 degree oven on the middle rack and bake for 30 minutes. check to see if the center of the cookie is dry for doneness.
• 5 if dry, remove from oven and bang sheet- the cookies should jump off the sheet!
• 6 note: do not brown!