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Tuesday, July 26, 2016

banana cream frosting

Ingredients

  • Servings: 1
  • 1 (3.5 ounce) package instant banana pudding mix
  • 1 very ripe banana, mashed
  • 1 cup milk
  • 2 tablespoons
  • 1 (8 ounce) container frozen whipped topping, thawed

Recipe

    Preparation Time: 10 mins Ready Time: 10 mins

  • in a medium bowl or food processor, mix pudding, banana, milk and until very thick. gently fold in whipped topping. spread over any size cake.

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