Cherry Cheesecake Frozen Yogurt

Ingredients

• Servings: 6
• 1 (8 ounce) package cream cheese, softened
• 1 cup white sugar
• 1 tablespoon lemon juice
• 3 cups plain greek yogurt
• 2 cups pitted, chopped fresh cherries

Recipe

Preparation Time: 25 mins Ready Time: 4 hrs 25 mins


• in a large bowl, mash the cream cheese with sugar until thoroughly combined; stir in the lemon juice, and mix in the yogurt, about a cup at a time, until the mixture is smooth and creamy. mix in the cherries. cover the bowl with plastic wrap, and chill until very cold, at least 4 hours.
• pour the mixture into an ice cream freezer, and freeze according to manufacturer's instructions. for firmer texture, pack the frozen yogurt into a covered container, and freeze for several hours.