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Sunday, July 31, 2016

Creamed Chipped Beef

Ingredients

  • Servings: 4
  • 3 tablespoons butter
  • 1 (8 ounce) jar dried chipped beef
  • 2 teaspoons light brown sugar
  • 1/2 cup all-purpose flour
  • 1 cup whole milk
  • 4 slices toasted white bread

Recipe

    Preparation Time: 5 mins Cook Time: 25 mins Ready Time: 30 mins

  • in a skillet or saucepan, melt butter over medium heat. drop beef into hot butter; saute for 5 minutes. sprinkle sugar over beef, stirring constantly. sprinkle on flour, stirring constantly. when flour is completely mixed in, gradually add the milk, stirring constantly.
  • keep stirring the sauce until it thickens. lightly butter toasted bread. spoon beef over slices of bread and serve.

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