Buttery Pecan Green Beans

Ingredients

• Servings: 4
• 1 (12 ounce) package frozen french-cut green beans (such as kroger® private selection®, thawed
• 1 tablespoon butter
• 1/4 cup pecan pieces
• 1 pinch salt, or more to taste

Recipe

Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins


• place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. bring water to a boil; add green beans, cover, and steam until tender, 2 to 6 minutes.
• melt butter in a large skillet over medium heat. cook pecans in melted butter until lightly browned; add green beans and stir to coat in butter. season beans with salt.