Acorn Squash (for Babies)

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 10
• 1 acorn squash
• 2 tablespoons apple juice
• 1/4 teaspoon cinnamon (optional)

Recipe

• 1 peel the squash and discard the seeds.
• 2 cut the squash into quarters and place in a casserole dish.
• 3 pour the apple juice over the squash quarters.
• 4 sprinkle with the cinnamon.
• 5 bake 350°f for 1 hour, or microwave 10 - 15 minutes.
• 6 cool slightly.
• 7 puree, adding more apple juice/water to desired consistency.
• 8 freeze in ice cube trays.