Acorn Squash Soup

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 4
• 2 cups chicken broth
• 2 medium acorn squash, peeled and cubed
• 1/2 cup chopped onion
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground coriander
• 1/4 teaspoon ground cumin
• 1/2 cup milk
• 1 tablespoon cider vinegar
• salt and pepper

Recipe

• 1 combine all ingredients except milk, vinegar, salt and pepper in slow cooker.
• 2 cook on high for 3-4 hours.
• 3 process soup in food processor or blender until smooth, adding milk, salt and vinegar. season to taste with salt and pepper.