Apple Bundles

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 2 cups chopped peeled apples
• 1/3 cup chopped walnuts
• 1/4 cup packed brown sugar
• 1/4 cup raisins
• 1 tablespoon all-purpose flour
• 1/2 teaspoon lemon, rind of
• 1/2 teaspoon ground cinnamon
• pastry for double-crust pie
• milk
• sugar

Recipe

• 1 in a bowl, combine the apples, walnuts, brown sugar raisins, flour lemon peel,ans cinnamon|set aside.
• 2 roll pastry to 1/8 in.
• 3 thickness.
• 4 cut into 5-in.
• 5 circles.
• 6 spoon about 1/4 cup apple mixture into center of each circle.
• 7 moisten edges of pastry with water.
• 8 fold over and seal edges with a fork.
• 9 place on a greased baking sheet.
• 10 bake at 450 degrees for 10 minutes.
• 11 reduce heat to 400; bake for 10 minutes longer.
• 12 brush each with milk and sprinkle with sugar;return to oven for 5 minutes.