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Tuesday, April 7, 2015

Apple Cheddar Quesadillas

Total Time: 16 mins Preparation Time: 5 mins Cook Time: 11 mins

Ingredients

  • 1/3 cup sugar
  • 1/2 teaspoon cinnamon
  • butter-flavored cooking spray
  • 2 cups apples, slices peeled and coared sliced thin
  • 1/3 cup raisins
  • 1/2 teaspoon rum extract
  • 8 (6 inch) flour tortillas
  • 1 1/2 cups shredded low-fat cheddar cheese

Recipe

  • 1 combine sugar and cinnamon in small bowl. reserve 1 tablespoon sugar-cinnamon mixture; set aside.
  • 2 spray large skillet with cooking spray. add apples; cook over medium heat until tender, stirring occasionally. remove from heat; stir in remaining sugar-cinnamon mixture, raisins and rum extract. top each tortilla evenly with cheese to within 1/2 inch of edge. spread apple mixture over cheese. spray medium nonstick skillet with cooking spray; heat over medium heat until hot. place 1 tortilla in skillet, filling side up, and heat 1 minute. remove from skillet; quickly fold in half. cover and keep warm while heating remaining quesadillas.
  • 3 to serve, cut quesadillas into 3 wedges. sprinkle with reserved 1 tablespoon sugar-cinnamon mixture. sprinkle quesadillas lightly with confectioner's sugar, if desired.
  • 4 microwave directions top tortillas as directed. place 1 to 2 tortillas, filling sides up, on waxed paper. microwave on high (100% power) 30 to 60 seconds until warm. remove from microwave; quickly fold in half. cover and keep warm while microwaving remaining quesadillas. serve warm.

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