Apple Cinnamon Pancakes
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- 1 cup all-purpose flour
- 1/2 cup whole wheat flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1 teaspoon cinnamon
- 3 egg whites, beaten
- 3/4 cup skim milk
- 2 tablespoons margarine, melted
- 1 cup unsweetened applesauce
- 2 cups unsweetened strawberries (or any other fruit of choice, fresh or frozen) or 2 cups raspberries (or any other fruit of choice, fresh or frozen) or 2 cups peaches (or any other fruit of choice, fresh or frozen)
- 2 teaspoons frozen apple juice concentrate
Recipe
- 1 for pancakes, mix together flours, sugar, baking powder and cinnamon.
- 2 combine the beaten egg whites, milk, margarine and applesauce and stir into the flour mixture just until moistened.
- 3 pour batter from pitcher or large spoon onto hot (350 degree) griddle.
- 4 when pancakes are puffed and full of bubbles, turn and brown other side.
- 5 for the fruit topping, in a blender or food processor, process 1 cup of fruit and the apple juice concentrate until smooth.
- 6 cut remaining cup of fruit into small pieces.
- 7 pour the sauce over the cut fruit.
- 8 spoon over pancakes (or waffles).
No comments:
Post a Comment