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Saturday, April 4, 2015

Baked Apples In Microwave

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 6 medium baking apples
  • 6 tablespoons dark brown sugar
  • 3 tablespoons butter or 3 tablespoons margarine
  • 1/2 teaspoon cinnamon (or more)

Recipe

  • 1 wash and core apples.
  • 2 make a shallow cut in the skin completely around each apple, one-inch from the bottom.
  • 3 this keeps skin from shrinking during cooking.
  • 4 place apples in a glass baking dish or in individual custard cups.
  • 5 place 1 tablespoon brown sugar and 1/2 tablespoon butter into the core of each apple.
  • 6 sprinkle with cinnamon.
  • 7 cover apples with wax paper.
  • 8 microwave on high for 10 to 14 minutes, or until tender.
  • 9 let stand, covered, 3 minutes before serving.
  • 10 for one apple, use an individual custard cup or bowl and microwave for 2 to 3 minutes on high, for two apples, microwave 3 to 4 minutes on high.

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