Baked Apples In Microwave
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 6 medium baking apples
- 6 tablespoons dark brown sugar
- 3 tablespoons butter or 3 tablespoons margarine
- 1/2 teaspoon cinnamon (or more)
Recipe
- 1 wash and core apples.
- 2 make a shallow cut in the skin completely around each apple, one-inch from the bottom.
- 3 this keeps skin from shrinking during cooking.
- 4 place apples in a glass baking dish or in individual custard cups.
- 5 place 1 tablespoon brown sugar and 1/2 tablespoon butter into the core of each apple.
- 6 sprinkle with cinnamon.
- 7 cover apples with wax paper.
- 8 microwave on high for 10 to 14 minutes, or until tender.
- 9 let stand, covered, 3 minutes before serving.
- 10 for one apple, use an individual custard cup or bowl and microwave for 2 to 3 minutes on high, for two apples, microwave 3 to 4 minutes on high.
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