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Sunday, April 5, 2015

Baked Apples With Raspberries

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

  • Servings: 2
  • 2 apples
  • 6 ounces raspberries
  • 1/2 teaspoon ground cinnamon
  • 1/2 lemon, juice of
  • 1 tablespoon honey

Recipe

  • 1 preheat oven to 400 degrees. remove the cores from the apples and use a sharp knife to cut a slit through the skin around the middle. place in an ovenproof dish.
  • 2 fill the hollows with raspberries, adding the rest around in the dish. sprinkle with cinnamon juice and lemon and drizzle with honey.
  • 3 cover with foil and bake for 30-35 minutes or until tender.

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