Baked Banana Doughnuts

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

• Servings: 22
• 2 medium bananas
• 2 egg whites
• 1 tablespoon vegetable oil
• 1 cup packed light brown sugar
• 1 1/2 cups all-purpose flour
• 3/4 cup whole grain wheat flour
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon vanilla extract
• 1 tablespoon sugar
• 1 teaspoon ground cinnamon

Recipe

• 1 preheat over to 425 degrees fahrenheit.
• 2 spray baking sheet with cooking spray.
• 3 in large mixing bowl or in food processor, beat bananas, egg whites, oil and sugars.
• 4 add flours, baking powder, baking soda, vanilla and cinnamon.
• 5 mix well and let stand for 5 minutes.
• 6 scoop out a tablespoon of dough onto baking sheet and use a thin spatula to shape and make center hole.
• 7 repeat until all dough is used.
• 8 bake 6-10 minutes until top is golden.