Baked Basmati Rice

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 tablespoons olive oil
• 1 1/2 cups basmati rice
• 1 cup water
• 2 tablespoons butter
• 2 packets oxo instant chicken bouillon or 4 -6 tablespoons instant chicken stock
• 1/2 cup chopped onion (i use pre-chopped frozen)
• 1 cup frozen corn

Recipe

• 1 grease a 9 x 13 baking pan with the olive oil.
• 2 pour in rice then cover with dry chicken stock.
• 3 pour water on top.
• 4 add onion and corn and stir.
• 5 place butter chunks in various spots around the dish.
• 6 cover with aluminum foil and bake at 350.
• 7 stir every once in a while so rice on bottom does not burn and rice is evenly crispy on top.