Baked Beans

Total Time: 43 mins Preparation Time: 8 mins Cook Time: 35 mins

Ingredients

• Servings: 8
• 1/2 lb thick slab bacon, thickly sliced and chopped into 1/2 inch dice
• 2 (32 ounce) cans baked beans
• 1/2 cup ketchup
• 1/3 cup brown sugar
• 2 tablespoons hot pepper sauce
• 2 tablespoons honey

Recipe

• 1 in a heavy pot or dutch oven, add the chopped bacon and cook over medium heat until the fat begins to render, (do not drain grease).
• 2 add baked beans, ketchup, brown sugar, hot pepper sauce, and honey and bring to a boil to a simmer over medium heat.
• 3 reduce heat slightly to mantain a simmer for 25 to 30 minutes, or until flavors are combined.