bleu cheese coleslaw

Ingredients

• Servings: 8
• 1 (16 ounce) package shredded coleslaw mix
• 1/4 cup finely chopped sweet onion
• 1/2 cup vinegar
• 3 tablespoons white sugar
• 1 teaspoon salt
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1/2 cup crumbled blue cheese
• salt and pepper to taste

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 1 hr 30 mins


• toss together the coleslaw mix and onion in a bowl. in a saucepan, mix the vinegar, sugar, and 1 teaspoon salt. bring to a boil. when sugar has dissolved, pour over the slaw mix and onion. toss to coat, and let stand 15 minutes.
• drain the slaw mix in a colander, and return to the bowl. toss with mayonnaise, sour cream, and blue cheese. season with salt and pepper. cover and chill at least 1 hour in the refrigerator before serving.