banana margaritas

Ingredients

• Servings: 4
• 6 fluid ounces tequila
• 1 (6 ounce) can frozen limeade concentrate
• 4 fluid ounces triple sec liqueur
• 6 cups ice
• 2 bananas
• 1/4 cup coarse granulated sugar

Recipe

Preparation Time: 5 mins Cook Time: 5 mins Ready Time: 10 mins


• sugar the rims of 4 large glasses. to do so, pour sugar a small plate, moisten the rims of the glasses on a damp towel and press them into the sugar.
• in a blender, combine tequila, limeade, triple sec and ice. blend until smooth. add bananas and blend again until smooth. pour into glasses and serve.