Quick And Easy Peach Cheesecake

Ingredients

• Servings: 2
• 2 (8 ounce) packages cream cheese, softened
• 1/2 cup confectioners' sugar
• 1 teaspoon vanilla extract
• 2 (12 ounce) jars peach preserves
• 1 (8 ounce) container whipped topping
• 2 (8 inch) prepared graham cracker crusts

Recipe

Preparation Time: 15 mins Ready Time: 1 hr 15 mins


• beat cream cheese in a large bowl with an electric hand mixer until smooth.
• spoon confectioners' sugar into cream cheese and beat until fully incorporated.
• beat vanilla and peach preserves into cream cheese mixture until combined.
• fold whipped topping into cream cheese mixture until evenly smooth.
• divide cream cheese mixture between the two prepared graham cracker crusts and spread evenly. refrigerate until set, at least 1 hour.