A Surprise-inside French Toast

Ingredients

• Servings: 6
• 6 (2 inch thick) slices french bread
• 1/4 cup ricotta cheese
• 1/4 cup cottage cheese, whipped
• 2 tablespoons lowfat cream cheese
• 2 teaspoons white sugar
• 2 teaspoons vanilla extract
• 3 cups egg substitute
• 1/4 cup evaporated milk

Recipe

• cut a pocket in each slice of bread. open carefully
• in a large bowl, combine the ricotta, cottage cheese and cream cheese. add the sugar and flavoring extract and beat until smooth. spread the mixture evenly into each bread pocket.
• beat together the egg substitutes and milk. dip the slices of bread in the egg mixture.
• heat a nonstick pan over medium-high heat. coat with cooking spray. cook the toast on each side for about 3 to 4 minutes per side until golden brown.