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Wednesday, July 27, 2016

Authentic Chile Con Queso

Ingredients

  • Servings: 8
  • 2 tablespoons vegetable oil
  • 1/2 onion, diced
  • 1 tomato, diced
  • 10 large roasted green chile peppers, seeded and chopped
  • 1/2 cup shredded queso asadero (white mexican cheese)
  • 1/4 cup shredded monterey jack cheese
  • 1/4 cup milk
  • salt to taste

Recipe

    Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins

  • heat the vegetable oil in a skillet over medium heat. stir in the onion and tomato; cook and stir until the onion has softened and turned translucent, about 5 minutes. add the green chile; cook for 2 minutes then stir in the cheese and milk. reduce heat to low and simmer, stirring frequently, until the cheese has melted.

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