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Friday, April 3, 2015

Acapulco Chicken

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 2 boneless skinless chicken breast halves, cut into bite size pieces
  • 1 tablespoon chili powder, divided
  • salt
  • pepper
  • 1 tablespoon olive oil
  • 1 cup chopped green bell pepper
  • 1/2 cup chopped onion
  • 2 jalapeno peppers, seeded and minced
  • 1 large tomato, cut into chunks
  • 10 drops hot pepper sauce

Recipe

  • 1 season chicken with 1/2 tablespoon chile powder, salt and pepper.
  • 2 heat oil in a large skillet over medium high heat and saute seasoned chicken for 3 to 4 minutes, or until no longer pink.
  • 3 remove from skillet with a slotted spoon and keep warm.
  • 4 2 in same skillet, stir fry bell pepper and onion until soft.
  • 5 add jalapeno peppers, tomatoes, remaining 1/2 tablespoon chile powder and hot pepper sauce.
  • 6 cook, stirring, for an additional 3 to 5 minutes; add chicken and stir fry for 2 minutes more.

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