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Monday, April 27, 2015

Apple Cinnamon Wine

Total Time: 720 hrs 5 mins Preparation Time: 5 mins Cook Time: 720 hrs

Ingredients

  • 1 (750 ml) bottle dry wine
  • 4 1/2 cups granny smith apples, peeled, cored and finely chopped
  • 1/2 cup sugar
  • 1/2 teaspoon ground cinnamon

Recipe

  • 1 in a 2 quart container, combine wine, apples, sugar and cinnamon; stir until sugar dissolves.
  • 2 cover and refrigerate for 1 month to allow flavors to blend.
  • 3 use cheesecloth to strain wine.
  • 4 reserve 1/2 cup apples for apple cinnamon cheese ball if desired.

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