Honey Pancake Puff
Ingredients
- Servings: 4
- 3 tablespoons butter, divided
- 6 eggs
- 3 ounces cream cheese, softened
- 1 cup milk
- 3 tablespoons honey
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
Recipe
Preparation Time: 15 mins
Cook Time: 25 mins
Ready Time: 40 mins
- preheat oven to 400 degrees f (200 degrees c). grease a 9 inch pie plate or cake pan with 1 tablespoon butter.
- place remaining 2 tablespoons butter into pan and place in the oven until butter is melted.
- place eggs, cream cheese, milk, honey, flour, salt and baking powder into a blender; puree until smooth. remove the plate from the oven and immediately pour the batter into it.
- bake in preheated oven until puffed and dark golden brown, about 20 to 25 minutes. serve warm with desired toppings.
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