Ingredients
- Servings: 3
- 1 (3 pound) boneless lamb loin
- 2 tablespoons onion powder
- 2 tablespoons garlic powder
- 1 tablespoon ground black pepper
Recipe
-
Preparation Time: 5 mins
Cook Time: 1 hr 30 mins
- preheat an oven to 350 degrees f (175 degrees c).
- season the lamb loin evenly with the onion powder, garlic powder, and black pepper; place into a roasting pan.
- cook until the lamb is no longer pink in the center, about 90 minutes. an instant-read thermometer inserted into the center should read 145 degrees f (63 degrees c).
Ready Time: 1 hr 35 mins
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