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Thursday, January 21, 2016

Hawkeye Lamb Roast

Ingredients

  • Servings: 3
  • 1 (3 pound) boneless lamb loin
  • 2 tablespoons onion powder
  • 2 tablespoons garlic powder
  • 1 tablespoon ground black pepper

Recipe

    Preparation Time: 5 mins Cook Time: 1 hr 30 mins

    Ready Time: 1 hr 35 mins

  • preheat an oven to 350 degrees f (175 degrees c).
  • season the lamb loin evenly with the onion powder, garlic powder, and black pepper; place into a roasting pan.
  • cook until the lamb is no longer pink in the center, about 90 minutes. an instant-read thermometer inserted into the center should read 145 degrees f (63 degrees c).

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