Ingredients
- Servings: 4
- 1 cup heavy cream
- 4 tablespoons distilled white vinegar
- salt and pepper to taste
- 1 pinch dried dill, or to taste
- 2 large cucumbers, sliced
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- in a small bowl combine cream, vinegar, salt, pepper, and dill. place cucumbers in a medium bowl and pour sauce over them.
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