Warm Artichoke Dip

Ingredients

• Servings: 2.5
• 1 (6.5 ounce) jar marinated artichoke hearts, chopped
• 1 cup mayonnaise
• 1 cup grated parmesan cheese
• 1 clove garlic, chopped

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a medium bowl, mix together artichoke hearts, mayonnaise, parmesan and garlic. scoop the mixture into a medium baking dish.
• bake in the preheated oven 15 minutes, or until lightly brown on top.