frosted chocolate cookies

Ingredients

• Servings: 3
• 2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 3 (1 ounce) squares unsweetened chocolate
• 1 cup packed brown sugar
• 1/2 cup butter
• 1 egg
• 3/4 cup sour cream
• 1/2 cup chopped walnuts
• 1 teaspoon vanilla extract

Recipe

• preheat oven to 350 degrees f (175 degrees c). lightly grease cookie sheets.
• sift flour, soda, and salt together.
• in the top half of a double boiler, melt the chocolate over low heat.
• cream together brown sugar, butter, and egg in a large mixing bowl. slowly mix in the flour mixture and mix until well blended. pour in melted chocolate, sour cream, and vanilla. mix well and stir in nuts.
• drop dough by teaspoonful greased cookie sheet about 1 inch apart. bake for 10 minutes. cool on wire racks. cookies will be soft and about the size of a half dollar.
• when cooled top with chocolate frosting.