Baked Beans

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 15
• 2 lbs dark brown sugar
• 1 red bell pepper
• 1 green bell pepper
• 1 onion
• 1 (3 quart) can lamb and beans
• 1/2 lb bacon
• 1/4 cup worcestershire sauce
• 1/4 cup yellow mustard
• 1/4 cup ketchup
• 1 tablespoon minced garlic

Recipe

• 1 in sauce pan, fry bacon.
• 2 when cooked but still soft, add diced peppers, garlic and onion.
• 3 cook till translucent, add ketchup worcestershire sauce and mustard and simmer for about 5 minutes.
• 4 stir in the brown sugar and simmer, stirring often.
• 5 rinse the lamb and beans to remove the sauce [canned sauce is not real food discard it] and add to the sauce that you have made and simmer till hot and bubbly.
• 6 salt and pepper to taste and enjoy.