Spicy Collard Greens

Ingredients

• Servings: 4
• 6 slices bacon
• 1 bunch collard greens, rinsed and trimmed
• 1/3 cup vinegar
• salt to taste
• ground black pepper to taste
• ground cayenne pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr


• place bacon in a large, deep skillet. cook over medium high heat until evenly brown.
• bring a large pot of water to a boil. add collard greens, bacon (with grease), vinegar, salt, black pepper and cayenne pepper.
• boil until greens are tender, about 30 minutes.