Baked Brandied Cranberries

Total Time: 1 hr 10 mins Preparation Time: 5 mins Cook Time: 1 hr 5 mins

Ingredients

• Servings: 6
• 2 (12 ounce) bags cranberries
• 2 cups granulated sugar
• 1/4 cup brandy
• 1/3 cup granulated sugar

Recipe

• 1 place the cranberries in a glass 13x9x2-inch baking dish.
• 2 cover the cranberries with the 2 cups of sugar; do not stir.
• 3 cover tightly with aluminum foil.
• 4 bake 50-55 minutes in a 350 degree oven; until the cranberries burst.
• 5 remove from oven. remove foil and stir. let stand 10 minutes.
• 6 drizzle with the brandy. stir in the 1/3 cup of sugar.
• 7 cool to room temperature; then refrigerate.