Another Spagetti Squash Recipe (scd)
Total Time: 45 mins
Preparation Time: 30 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 spaghetti squash (7-8 inches long)
- 2 teaspoons butter
- 1 tomato
- 1/2 spanish onion
- 1 chopped green pepper
- chopped celery (optional)
- salt
- pepper
Recipe
- 1 take the spaghetti squash and cut it into two halves length-wise.
- 2 clean the seeds out of both halves. (i put one half in the fridge for another day.).
- 3 place a teaspoon full of butter in both ends of the hollowed out area where the seeds used to be.
- 4 cube tomato and lay into seed area.
- 5 dice spanish onion and lay it over the tomatoes.
- 6 add a small amount of chopped green bell peppers, and/or some fresh chopped celery.
- 7 add salt and pepper to taste, or your favorite spices.
- 8 place in a micro wave proof dish and cover.
- 9 cook at with medium heat for 12 to 15 min--until a fork penetrates the squash easily.
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