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Monday, March 30, 2015

Another Spagetti Squash Recipe (scd)

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 spaghetti squash (7-8 inches long)
  • 2 teaspoons butter
  • 1 tomato
  • 1/2 spanish onion
  • 1 chopped green pepper
  • chopped celery (optional)
  • salt
  • pepper

Recipe

  • 1 take the spaghetti squash and cut it into two halves length-wise.
  • 2 clean the seeds out of both halves. (i put one half in the fridge for another day.).
  • 3 place a teaspoon full of butter in both ends of the hollowed out area where the seeds used to be.
  • 4 cube tomato and lay into seed area.
  • 5 dice spanish onion and lay it over the tomatoes.
  • 6 add a small amount of chopped green bell peppers, and/or some fresh chopped celery.
  • 7 add salt and pepper to taste, or your favorite spices.
  • 8 place in a micro wave proof dish and cover.
  • 9 cook at with medium heat for 12 to 15 min--until a fork penetrates the squash easily.

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