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Tuesday, March 31, 2015

Baked Chick Peas (garbanzos)

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

  • Servings: 2
  • 15 ounces garbanzo beans, canned, drained, rinsed and dried with a towel (better still cook them from dry)
  • 1 tablespoon olive oil
  • kosher salt

Recipe

  • 1 preheat oven to 400°f.
  • 2 add olive oil to garbanzos and mix until each is coated.
  • 3 spread on baking pad, 1 bean layer.
  • 4 bake 35-40 minutes, stirring and flipping about every 10 minutes.
  • 5 remove and toss with salt.

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