Ingredients
- 1/2 cup cocoa
- 1 1/4 cups sugar
- 1/2 teaspoon salt
- 1 cup water
- 1 teaspoon vanilla
Recipe
- 1 combine cocoa, sugar, salt and water in saucepan.
- 2 place over moderate heat and boil for 3 minutes, stirring constantly.
- 3 remove from heat, cool slightly and add vanilla.
- 4 store in a covered container in refrigerator.
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