Banana Bread

Total Time: 1 hr 35 mins Preparation Time: 15 mins Cook Time: 1 hr 20 mins

Ingredients

• Servings: 16
• 5 bananas (very ripe)
• 2 cups all-purpose flour
• 1 cup sugar
• 1/2 teaspoon salt
• 1 teaspoon vanilla
• 1/2 cup oil
• 1 egg
• 2 teaspoons baking soda
• 2 teaspoons baking powder
• 1/4 cup brown sugar
• 1/4 cup sugar
• 1 teaspoon cinnamon

Recipe

• 1 mash up bananas, mix in sugar and oil.
• 2 add sieved flour and mix it and the rest of the main ingredients together.
• 3 pour into a well-greased 2-pound bread loaf tin, sprinkle topping on top.
• 4 place bread tin into a casserole dish with a cup of water in it, and bake at 325f for 40 minutes.
• 5 remove from oven, put foil over the loaf, and bake for another 40 minutes.