Baked Cauliflower
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 head cauliflower 
- 2 -3 cloves garlic (minced) 
- 1 lemon 
- 2 -3 tablespoons olive oil (as needed) 
-  salt and pepper 
-  romano cheese 
Recipe
- 1 preheat oven to 400 degrees. 
- 2 lightly oil shallow ovenproof casserole dish. 
- 3 cut cauliflower into florets and put in a single layer in the prepared casserole dish. 
- 4 sprinkle with the minced garlic. 
- 5 squeeze the juice of a lemon over the top of cauliflower. 
- 6 drizzle each piece with olive oil. 
- 7 sprinkle with salt& pepper. 
- 8 place in the preheated oven, uncovered, for about 10-15 minutes or until the top is lightly browned. 
- 9 test with kitchen fork for desired doneness. 
- 10 remove and sprinkle generously with romano cheese. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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