Black Bean Quesadilla

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• 1 (19 ounce) can black beans, drained and washed
• 1/2 cup salsa
• 1 cup cheddar cheese
• 1 tablespoon chopped coriander (cilantro)
• 1/4 chopped green onion
• salsa
• sour cream

Recipe

• 1 preheat oven to 400 degrees.
• 2 puree black beans and salsa together.
• 3 add coriander and green onions to mixture.
• 4 mix well (this filling can be made ahead of time and refrigerated).
• 5 divide evenly in bowl into 1/6's.
• 6 spread over tortillas.
• 7 sprinkle with cheese.
• 8 fold tortilla in half
• 9 place on baking sheet so they aren't overlapping too much.
• 10 bake for 5 minutes and then flip over for another 4-5 minutes.
• 11 serve with salsa and sour cream.