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Saturday, April 4, 2015

Apple Burritos

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 1 (20 ounce) can apple pie filling (i use the "more fruit" variety)
  • 8 -10 8-inch flour tortillas
  • 1 1/2 cups water
  • 1 1/2 cups sugar
  • 1/2 cup margarine or 1/2 cup butter
  • 1/2 teaspoon nutmeg
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 using a 9x13 inch cake pan, lightly grease or spray with nonstick cooking spray.
  • 3 spread approximately 1/4 cup of pie filling on each tortilla and roll up the same as enchiladas.
  • 4 lay each side by side in pan.
  • 5 in medium saucepan, combine water, sugar, margarine, nutmeg, cinnamon and vanilla.
  • 6 heat over med to high heat until margarine is melted and sugar is dissolved.
  • 7 pour this sauce over the burritos.
  • 8 bake 30 minutes; remove from oven and push burritos down into sauce; cover with foil and bake 15 more minutes.

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