Apple Burritos
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 1 (20 ounce) can apple pie filling (i use the "more fruit" variety)
- 8 -10 8-inch flour tortillas
- 1 1/2 cups water
- 1 1/2 cups sugar
- 1/2 cup margarine or 1/2 cup butter
- 1/2 teaspoon nutmeg
- 1 teaspoon cinnamon
- 1 teaspoon vanilla
Recipe
- 1 preheat oven to 350 degrees.
- 2 using a 9x13 inch cake pan, lightly grease or spray with nonstick cooking spray.
- 3 spread approximately 1/4 cup of pie filling on each tortilla and roll up the same as enchiladas.
- 4 lay each side by side in pan.
- 5 in medium saucepan, combine water, sugar, margarine, nutmeg, cinnamon and vanilla.
- 6 heat over med to high heat until margarine is melted and sugar is dissolved.
- 7 pour this sauce over the burritos.
- 8 bake 30 minutes; remove from oven and push burritos down into sauce; cover with foil and bake 15 more minutes.
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