Banana Cranberry Muffins

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 12
• 2 egg whites, slightly beaten
• 3 tablespoons orange juice concentrate, canned frozen
• 3 tablespoons sour cream
• 1 banana, mashed
• 6 1/2 tablespoons sugar
• 1 1/2 tablespoons water
• 1 teaspoon pure vanilla extract
• 1 cup unbleached flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 cup dried cranberries
• nonstick cooking spray

Recipe

• 1 preheat oven to 350°f
• 2 prepare muffin pan with non-stick spray and flour.
• 3 combine egg whites, orange juice concentrate, sour cream, mashed banana, sugar, water and vanilla extract.
• 4 in a separate bowl, sift together flour, baking soda and baking powder. stir in cranberries.
• 5 combine wet and dry ingredients. do not overmix.
• 6 pour batter into the prepared muffin pan. bake for 20-25 minutes.