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Saturday, July 23, 2016

Mango Guacamole

Ingredients

  • Servings: 8
  • 2 tablespoons minced white onion
  • 2 limes, juiced
  • 2 serrano chile peppers, or to taste
  • 2 limes, juiced
  • sea salt to taste
  • 4 ripe avocados, peeled and pitted
  • 1/4 cup chopped fresh cilantro
  • 1 large mango - peeled, seeded, and chopped

Recipe

    Preparation Time: 20 mins Ready Time: 20 mins

  • combine the onion and the juice of 2 limes in a small bowl; allow the onion to soak in the lime juice for at least 1 hour. strain and discard the excess juice. set the onion aside.
  • grind the serrano chile peppers, the juice of 2 limes, and salt together in a food processor until no large chunks of pepper remain. add 1 avocado and process until creamy and smooth; repeat with remaining avocados. transfer the mixture to a serving bowl; fold the onion, cilantro, and mango into the avocado mixture. serve at room temperature.

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