Black Bean Salsa

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 15 ounces black beans, rinsed and drained
• 12 ounces frozen corn
• 12 ounces diced tomatoes with jalapenos
• 1 small red onion, chopped fine
• 1/4 cup lime juice (lemon will work)
• 1 teaspoon cumin powder
• 1 garlic clove, chopped
• cilantro (i use about 1 cup)
• salt

Recipe

• 1 put all in a bowl, mix, wait till corn is unfrozen (usually the time it takes to get to where you are going) and serve with corn chips or on top of chicken or any other southwestern dish.