Baby Squash Stir Fry------

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 tablespoon olive oil
• 4 cups sliced baby squash, yellow and green patty pans
• 1 small onion, sliced
• 1 small sweet red pepper (size of a jalapeno)
• 1 small yellow sweet pepper (size of a jalapeno)
• 1 small orange sweet bell pepper (size of a jalapeno)
• 3 cloves garlic, minced
• 1 teaspoon grated ginger
• 1/2 tablespoon sugar
• 1 tablespoon light soy sauce or 1 tablespoon salt
• 1/2 teaspoon sesame oil
• 1/2 lime, juice of (optional)
• fresh cilantro or fresh parsley

Recipe

• 1 heat oil in a large pan medium high heat.
• 2 add next 5 ingredients stir fry quickly.
• 3 toss in sugar, soy,& sesame oil.
• 4 squeeze lime juice over all and garnish with herbs.