Black-eyed Peas

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• 1 lb black-eyed peas
• 6 cups water
• 3 chicken flavored bullion cubes
• 1/2 cup celery, chopped
• 3 onions, chopped
• 4 garlic cloves, sliced
• 4 tablespoons coconut oil
• 1/2 teaspoon salt
• 1/4 teaspoon liquid smoke
• 2 bay leaves

Recipe

• 1 heat coconut oil in pot over medium heat.
• 2 add onions, celery, and salt. cover and sweat for five or so minutes, until vegetables begin to turn translucent.
• 3 add garlic and continue cooking for two more minutes.
• 4 mix in remaining ingredients and bring to a boil. cover and simmer over low heat for 45 minutes, or until beans are tender.
• 5 serve plain or over rice.