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Wednesday, March 4, 2015

3 Ingredient Chili (or Salsa)

Total Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 2 (10 ounce) cans rotel tomatoes & chilies
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 (15 ounce) can corn, drained (i use frozen)
  • tortilla chips

Recipe

  • 1 place all ingredients into pan and heat through.
  • 2 add any toppings you may want like cheese, onion, sour cream, whatever.
  • 3 serve with tortilla chips.

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