Black Bean And Papaya Salsa

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 1 cup black beans (cooked or canned)
• 2 ripe papayas, peeled, seeded and diced small
• 1/2 red bell pepper, diced small
• 1/2 green bell pepper, diced small
• 1/2 red onion, diced small
• 3/4 cup pineapple juice
• 1/2 cup lime juice
• 1/2 cup cilantro, chopped
• 2 tablespoons ground cumin
• 1 tablespoon chili pepper, minced (red or green your choice)
• salt
• black pepper

Recipe

• 1 in a large mixing bowl, combine all the ingredients and mix together well. this salsa will keep, covered and refrigerated, 4 to 5 days.