Black Bean And Roma Tomato Soup

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 3
• 3/4 cup chopped red onion
• 2 teaspoons olive oil
• 1 garlic clove, minced
• 1 roma tomato, chopped
• 3/4 teaspoon oregano
• 3/4 teaspoon cumin
• 1 (15 ounce) can black beans, rinsed and drained
• 2 cups chicken broth

Recipe

• 1 in a large frying pan or wok over medium heat combine onion, oil, garlic, tomato, cumin, and oregano and cook until soft, about 5 minutes.
• 2 add black beans and chicken broth, and cook stirring occasionally for about 15 minutes. you can mash up some beans on the side of the pan if you want a bit of a thicker texture to your broth.