Black, , And Red All Over Vegetarian Tacos

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 10
• 1 (15 ounce) can black beans
• 1 (15 ounce) can corn
• 1 (10 ounce) can rotel, flavored tomatoes (i use rotel mexican)
• tortilla
• sour cream (optional)

Recipe

• 1 drain and rinse black beans.
• 2 drain corn and tomatoes.
• 3 mix beans, corn and tomatoes in pan and heat until heated throughout (the beans take the longest).
• 4 serve on tortillas with any additional toppings desired (sour cream, cheese, black olives, etc.).
• 5 mixture can also be heated in microwave.