Snow Ice Cream I

Ingredients

• Servings: 4
• 1 (12 fluid ounce) can evaporated milk
• 2 eggs, beaten
• 1 1/2 teaspoons vanilla extract
• 3/4 cup white sugar
• 1 gallon snow

Recipe

Preparation Time: 15 mins Ready Time: 15 mins


• in a large bowl, combine evaporated milk, eggs, vanilla and sugar until smooth. gradually stir in snow until mixture reaches desired consistency. eat at once.