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Thursday, March 12, 2015

5 Can Soup

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 1 lb ground round
  • 1 onion, chopped
  • 1 (10 ounce) can ro-tel tomatoes
  • 1 (15 ounce) can whole kernel corn (drained)
  • 1 (10 1/2 ounce) can cream of potato soup
  • 1 (15 ounce) can veg-all (drained)
  • 1 (15 ounce) can ranch style beans
  • salt & pepper, to taste

Recipe

  • 1 in a large skillet brown the ground meat and drain.
  • 2 add the 5 cans of ingredients.
  • 3 cover and simmer until well heated.

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